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Are you a passionate advocate for our planet's well-being? Do you envision yourself as part of a pioneering team that is revolutionizing the oil and fat industry, blazing a trail towards a greener and more sustainable future? Your search ends here – welcome to NoPalm Ingredients!
Anton
Process Engineer
Carlos
Process Engineer
Germa
Lab Technician
Felipe
Lead Fermentation Scientist
Inge
People & Culture Manager
Jay
Lab Technician
Jeroen
CTO/ Co-founder
Jochem
Process Engineer
Jeroen
COO
Julie
Head of Business Development
Lars
CEO/ Co-founder
Martin
Project Manager
Rosan
Product Developer
Roy
Fermentation Scientist
Nadia
Product Developer
Jurgen
Fermentation Scientist
"We're creating an environment where on a Sunday evening, you're excited to get back to work the next day"
Lars Langhout
Co-Founder & CEO at NoPalm Ingredients
You will work alongside visionaries, scientists, and industry experts. Together, we challenge norms, innovate, and shape the industry's future. We value diversity, foster inclusivity, and celebrate your unique skills.
Empower your potential, making a real difference. We provide resources, mentorship, and a supportive environment for growth.
Together, we will transform the industry, ingredient by ingredient.
Rabo Sustainability Award
FutureFoodTech San Francisco
Gone in 60 seconds Pitch competition
Food Ingredients Europe
Pitch competition
Mass Challenge Winner
FoodHack Pitch Competition
Jan Terlouw Ambition Prize
Regio Foodvalley Innovation Award
Founded in 2021, NoPalm Ingredients produces local, circular & sustainable alternatives to palm oil. With our team of experts, we invest in knowledge and quality by constantly testing and improving our oils & fats to deliver the highest standard possible.